Category: Meals for the week

We’re back from vacation and ready to get back to home cooked meals instead of eating out all the time!

1. Chicken with soy-lime sauce
2. Ricotta Gnocchi, with spinach
3. Chickpea, Barley and Zucchini Ribbon Salad with Mint and Feta
4. Turkey, fresh mozzarella, tomato and basil paninis, with salad
5. Pizza
6. Something along the lines of these Chicken tacos with mango jicama salad

 

1. Pork souvlaki salad with black pepper tzatziki (from Fine Cooking 118, p.13)
2. Salsa Verde Chicken Bake with rice and beans
3. Grilled steak with Black Bean Mango Quinoa
4. Honey Lime Chicken Skewers with salad
5. Pizza

1. Asian Flank Steak Salad (p. 67 of The Family Kitchen and here)
2. BBQ Country ribs with greens
3. Arugula, Apple and Chickpea Salad Wraps, adding some diced chicken breast
4. Grilled fajita chicken sandwiches with corn on the cob
5. Buttermilk farro salad
6. Lemony Chickpea stir-fry

1. Pineapple Chicken Stir Fry, that never got made last week.
2. Taco night!
3. Rotisserie chicken with Bean and Barley Arugula Salad
4. Pasta primavera from The Family Kitchen (p.123).
5. Chinese Omelet Parcels from Kid’s First Cookbook (p. 128).
6. Black Bean Corn and Blueberry salad, adding some grilled chicken

1. It’s Memorial day weekend and ribs are on sale, so Ribs! with corn on the cob
2. Baked falafel with hummus
3. Baked beans and hotdogs served over roasted carrots, inspired by this recipe.
4. Pineapple chicken stir fry
5. Blueberry Chicken salad
6. Pasta with broccoli and smoked Gouda
7. Portabello and spinach  pesto panini

1. Pasta with pea pesto and bacon
2. Chili-rubbed chicken and spinach salad
3. Pork stir-fry with greens
4. Skillet lasagna
5. Butternut squash sage and Parmesan pasties
6. Enchiladas verdes from the freezer

1. Chorizo and Kale frittata 
2. Tandori Chicken Burgers and corn on the cob
3. Baked BBQ Pork Taquitos
4. Feta, apple and chicken salad, based on this.
5. Pizza

1. Burgers with corn on the cob
2. Chicken gyros
3. Chicken and green beans
4. Burritos with brown rice, black beans and steak
5. Layered squash, barley and spinach pie

1. We never got to the Chicken and Rice from last week
2. Easter dinner with Ham, sweet potatoes, rolls,
3. Chicken with Spinach Sunflower Seed Pesto
4. Ham and Asparagus Quiche
5. Calzones with sausage, spinach, ricotta, etc.

1. The Asian Lettuce Wraps from last week were so good, we’re doing them again!
2. These two pizzas from Pink Parsley seem different enough that we can do both…Greek Pita Pizzas
3. Balsamic Steak, Roasted Red Pepper and Goat Cheese Pizza
4. And making it officially Pink Parsley week here…Mexican-Style Steak Sandwiches
5. Chicken and Strawberry Spinach Salad
6. Chicken and Rice
7. Sausage and baked beans…a la Dinner a Love Story