- Pizzas for Women’s group
- Springtime Chopped Salad
- Chicken Manchurian
- Something along the lines of Curry Noodles with lemongrass
- Black bean soup
- Baked Brats in Caramelized Sauerkraut and sweet potato fries
Author: matt
Meals for the Week, March 11-17
- Pan Seared Salmon with Grits with wilted spinach and Parmesan cheese
- Za’atar Roasted Chicken with roasted broccoli
- Thai Coconut Soup
- Bacon Parmesan Brussels Sprouts Spaghetti
- Pizza
Meals for the Week, Mar 4-10
Meals for the Week, Feb 25-Mar 3
- Spanish Rice and Beans
- Baked Orange Tofu on rice with Asian slaw
- Chipotle Gazpacho with quesadillas
- Miso Bolognese Pasta
- Liz’s Roasted Broccoli Salad
- Nachos
Meals for the Week, Feb 18-24
Meals for the Week, Feb 11-17
- Mediterranean Lentil Salad
- Greek Shrimp with pitas or naan
- Risotto with Winter Squash and Greens
- Creamy Crawfish Pasta with Garlic bread and Roasted Squash and Parmesan
- Carrot-Tahini Soup and grilled cheese
- Pizza
Meals for the Week, Feb 4-10
Meals for the Week, Jan 28 – Feb 3
- Mississippi Roast Sandwiches with Coleslaw
- Greek Chicken and Salads
- Pizza
- Sausages with Cauliflower Salad with Dates and Pistachios
- Fajitas, chicken, shrimp or beef
Meals for the Week, Jan 21-27
- Salmon with Yogurt-Garam Masala Sauce (See comments) and roasted veggie
- Crisp Gnocchi with Brussels Sprouts, adding Italian Sausage
- Spanish Tortilla with Salads
- Parmesan Tahini Kale Salad
- Moroccan Spiced Chicken with Sweet Potatoes and Cauliflower
- Korean Beef Bowl