- Lemon Fusilli with Arugula
- Chicken Bacon Ranch Twice-Baked Potatoes with salads
- Shish Kebabs and Loaded Chickpea Salad
- Pupusas
- Zucchini Waffles with fried eggs
- Pizza
Category: Uncategorized
Meals for the Week, Mar 4-10
Meals for the Week, Oct 15-21
- Creamy Cauliflower Soup with Harissa Tomatoes and grilled cheese
- Baked Chicken and Feta Meatballs with roasted broccoli
- Gnocchi with Spinach Bacon and Blue Cheese with salads
- Sheet Pan Okra with Black Eyed Peas and Tomatoes over Carolina Golden Rice and some ham?
- Nachos
Meals for the Week, Apr 23 – 29
- Lemon Butter Chicken Piccata with Polenta
- Instant pot Mojo Carnitas (Using store bought mojo)
- Tofu in black bean sauce
- Pork and Mushroom Stir-Fry
- Fajitas
- Pizza
Meals for the Week, Apr 2-8
- Socca Pizza
- Caprese Chicken with salads
- Burgers and sweet potato fries
- Pizza
Meals for the Week, March 19-25
- Mediterranean Tuna Salad Lettuce Wrap
- Polenta with Sausage and Greens
- Warm Quinoa Roasted Veggie Salad with Vinaigrette (in cookbook)
- Lemony Swiss Chard Pasta (in cookbook)
- Split Pea Soup with Ham (from freezer)
Meals for the Week, June 26-July 2
Meals for the Week, May 5 – 11
Meals for the Week, May 15-21
- Rosemary Chicken and Avocado Bacon Pitas with roasted carrots
- Pineapple Pork with Coconut Rice and roasted squash
- Chickpea Pancakes with Mushrooms and Leeks and Coleslaw and baked potato
- Bisteces a la Mexicana
- Skillet Cajun Spiced Fish with Tomatoes