Meals for the Week, Oct 7-13

We have a couple of new toys in the kitchen! Pasta rollers and spiral cutter attachments for out Kitchen Aid. So, we have to test them out…

  1. Shrimp Florentine with Zoodles and Bread
  2. Homemade fettuccine with sauce and salad
  3. Thai [Sunflower] Chicken and Sweet Potato Noodles
  4. Buffalo Chicken Bowls with Zucchini and Carrot Noodles
  5. Sausages with Orzo with Caramelized Fall Vegetables & Ginger
  6. Black Bean & Sweet Potato Chicken Enchilada Skillet


Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.