- Lighter Baked Mac and Cheese
- Creamy Sun-Dried Tomato Fettuccine
- One Pan Lemon Herbed Chicken and Veggies
- Cheesy Sloppy Joe Sliders
- Nachos (with leftover toppings, only need chips)
- Quinoa [Sunflower]-Gado-Gado, adding roasted tofu
The food our family eats