- Gnocchi Lasagna with Spinach and Sausage
- Spice-rubbed flank steak with fajita vegetables
- 30-minute Saucy Ginger Sesame Noodles with Caramelized Mushrooms
- Tortellini Caesar Salad using baby kale and adding chicken breast
- Broccoli & cheddar quiche
- Black Bean Soup with Chorizo
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The food our family eats