Meals for the Week, Dec 9-15 Slow Cooker Pork an Cider Stew Pizza with Crispy Kale, Butternut Squash, Bacon and Smoked Mozzarella Okonomiyaki with Shrimp and Glazed Chinese Long Beans Brussels Sprout Mushroom Chicken Soup Brussels Sprouts and Sausage Spiralized Parsnip Pasta General Tso’s Chicken Ramen
