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- Since we still have some Green Chili Honey Butter from last week and part of the family missed the grilled flank steak, we’ll do the corn on the cob and flank steak again this week! Good stuff!
- Sweet potato salad, perhaps adding quinoa and making them burritos?
- The Sushi Rice Bowls with Shrimp a couple of weeks ago were great!
- Pan-fried Gnocchi with Bacon, Onions and Peas
- Calzones
- Burgers with Garden Balsamic Avocado Salad
- Sushi Rice Bowls with Shrimp
- Pressure Cooker Mojo Pork with Plantains
- 3 lbs pork shoulder
- Mojo sauce
- Frozen Plantains
- Hot dogs with Corn on the Cob
- Skillet Chicken and Ravioli
- Pizza
- Parmesan Chicken and Kale Sauté
- Nachos–Ground turkey, chips, bell peppers, black beans, onions, cilantro, salsa, cheese
- Pasta with Pea Pesto and Bacon
- Spinach wraps with Mediterranean Chicken Salad (chicken already cooked in fridge)
- DinnerALoveStory had a link to this Shrimp and Tomato Bread Shrimp Salad, which looks easy enough to replicate, and somewhat similar to last week’s pizza salad that was delicious–Or maybe last week’s Cobb salad, also delicious…
- Baked Chicken Taquitos
- Asparagus Chickpea Quinoa Salad
- Sheet Pan Zucchini Parmesan with Grilled Sausages
- Ham and Pea Pasta Carbonara
- California Club Sandwich and Corn on the cob