Meals for the Week, July 5-11

  1. Soft-boiled eggs with warm croutons and greens, adding grilled chicken
  2. Grilled Steak with Strawberry Chimichurri (Lady’s Home Journal July/August 2014, also here)
  3. Indian Chicken Tikka Kebabs (Fine Cooking, 130:p.43 and here)
  4. Spicy pan-fried noodles with tofu (Fine Cooking, 130:p.17 and here)
  5. White Beans and Shrimp: #4 from here on a salad
  6. BLT Pizza
  7. Creamy Chipotle Black Bean Chicken